Fusion

American (New) American (Traditional)

Taste & share‎

Lump Crabcakes

Candied bacon jam, wasabi honey mustard and micro greens
$12.00

Jumbo Wings

Tossed‎ with Texas Pete Hot Sauce and served with chunky bleu cheese for dipping
$10.00

Calamari*

Flash fried, tossed with banana peppers and parmesan, served with tomato dipping sauce
$10.00

Crab Dip

A blend of cheeses, lump crabmeat and baby spinach served with toasted flatbread
$12.00

Virginia Cheese Plate

Mountain‎ View Farms cheese, seasonal fruit, hummus, and toasted flatbread
$12.00

Shrimp and Grits*

Jumbo‎ shrimp, country ham, tomatoes, and BBQ sauce served over cheesy low country grits
$12.00

She Crab

Local crabmeat, cream, old bay, and aged sherry
$0.00

Chicken Noodle

Rich chicken broth, homestyle noodles and chicken breast
$0.00

Soup Du Jour

Ask your server for today’s soup of the day
$0.00

Salads‎

Available ½ and full-size portions Add yellowfin tuna, salmon, jumbo shrimp, scallops or chicken breast to any of our salads*

House

Organic greens, tomato, cucumber, and red onion with your choice of dressing
$0.00

Roasted Beet and Arugula

Tossed‎ with aged balsamic and goat cheese
$0.00

Fried Green Tomato

Fried green tomatoes, fresh mozzarella, vine ripe tomatoes, bacon jam, sea salt, romaine lettuce, and fresh basil
$0.00

Chopped

Hearts of romaine, tomato, cucumber, sun dried cranberries, garbanzo beans, edamame, and pasta. Tossed with your choice of dressing
$0.00

Sandwiches‎

Served with your choice of house cut fries, yukon gold chips or house salad

Build Your Own*

Hand-pattied‎ angus burger or blackened chicken breast, toasted brioche, lettuce, tomato, onion, and pickle
$11.00

Turkey Melt

Topped‎ with apple smoked bacon, roasted pepper hummus and swiss on toasted ciabatta bread
$10.00

Fish Tacos*

Served on flour tortillas with cabbage, pico de gallo and avocado
$12.00

Bison Meatloaf Melt

Texas toast, muenster cheese, BBQ gravy, and crispy onions
$12.00

Crabcake Sliders

Served on a potato roll and topped with lettuce, tomato and tartar sauce
$13.00

Yellowfin Tuna Burger*

Served‎ with chili aioli, cucumber, radish, carrots, and fresh cilantro
$12.00

Eat‎

Available ½ and full-size portions

Beef Short Ribs

Braised in Sam Adams Boston Lager with mashed red skin potatoes and sautéed oyster mushrooms
$0.00

Pork Chops*

Pan roasted with mashed red skin potatoes, garlic spinach and pan gravy
$0.00

Shrimp Pasta*

House-made pancetta, tomato sauce, garlic, orchiette pasta, parmesan, and fresh basil
$0.00

Scallops and Angel Hair*

With tomato sauce, ratatouille and romano cheese
$0.00

Lump Crabcakes

Over wilted spinach with plum tomato jam and garlic aioli
$24.00

Bison Meatloaf

Eastern shore bison, 4 cheese mac, broccolini, and finished BBQ gravy
$0.00

Orange Miso Glazed Salmon*

With tempura broccolini and fried rice
$21.00

Seared Yellowfin Tuna*

Wasabi honey mustard, pickled cucumber salad, chipotle oil, and micro greens
$0.00

Beer Can Chicken

with grits, IPA BBQ sauce, sautéed kale, Vidalia onions, and corn
$19.00

NY Strip

Topped with bacon/bleu cheese crust and served with crispy onions and mashed red skin potatoes
$28.00

Sides‎

Brown Rice with Vegetables

$6.00

Mac n Cheese

$6.00

Steamed Broccolini

$6.00

Garlic Spinach

$6.00

Sautéed Sweet Corn with Herb Butter

$6.00

Sautéed Kale and Vidalia Onions

$6.00

Sautéed Oyster Mushrooms

$6.00

Low Country Grits

$6.00

Fried Green Tomatoes

$6.00

House Cut Fries

$6.00

Mashed Red Skin Potatoes

$6.00

Indulge‎

*Consumption of raw or undercooked meat, fish, eggs, or shellfish can increase your risk to food bourne illness.

Apple Tart

With sea salt caramel gelato
$9.00

Molten Chocolate Cake

Served with mint chocolate chip ice cream and chocolate wafer
$9.00

Bread Pudding

Warmed and served with vanilla bean ice cream and Jack Daniels caramel
$9.00

Crème Brulee

Torched‎ sugar crust with seasonal berries
$9.00

Vanilla Bean Cheesecake

Topped with sweetened whipped cream and seasonal berries
$9.00